https://ogma.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 A review of the state-of-the-art research on carbon structure evolution during the coking process: from plastic layer chemistry to 3D carbon structure establishment https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38359 13C NMR) and X-ray photoelectron spectroscopy (XPS), X-ray diffraction (XRD), high-resolution transmission electron microscopy (HRTEM), and Raman spectroscopy. The carbon structure in coke generally is generally in the form of non-graphitic turbostratic structure, which exhibits isotropic property. There is a lack of information in terms of the 3D carbon structure model of coke/semi-coke and how these structures evolve from hydrocarbon sheets to more stable structures above 500 °C in the coke oven. This review also concludes future research scopes and the limitations of current knowledge.]]> Tue 31 Aug 2021 09:15:32 AEST ]]> Attempts to replace nut coke with semi-coke for blast furnace ironmaking https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:46374 Thu 17 Nov 2022 09:54:00 AEDT ]]> Methods of coke quality prediction: a review https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:46552 Fri 25 Nov 2022 11:33:20 AEDT ]]> Impact of chemical structure of coal on coke quality produced by coals in the similar category https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:49137 Fri 05 May 2023 12:00:41 AEST ]]>